CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🍎 Fruits
Avoid
Figs
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
249 kcal
Protein
3.3 g
Carbs
63.9 g
Fat
0.9 g
Phosphorus Learn more →
67 mg
Sodium Learn more →
10 mg
Potassium Learn more →
680 mg
Source & Notes
USDA Foundation Foods (fdc_id: 326905)
Kidney-Friendly Alternatives
Looking for safer choices in Fruits? Try these instead:
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Baby Toddler Fruit And Meat
Phosphorus36 mg
Sodium6 mg
Potassium198 mg
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Stage 3 Baby Toddler Fruit And Vegetables
Phosphorus20 mg
Sodium14 mg
Potassium192 mg
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Cinnamon No Added Sugar Zee Zees Applesauce Cup
Phosphorus0 mg
Sodium0 mg
Potassium70 mg
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Banana Nectar
Phosphorus8 mg
Sodium2 mg
Potassium115 mg
Frequently Asked Questions
Is Figs safe for people with kidney disease?
Figs is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 67.0mg phosphorus, 10.0mg sodium, and 680.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Figs?
A 100.0g serving of Figs contains 67mg of phosphorus, which is approximately 7% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Figs?
Per 100.0g serving, Figs provides 10mg of sodium — about 0% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Figs?
Figs contains 680mg of potassium per 100.0g serving, equivalent to about 34% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Figs?
Dialysis patients have stricter mineral limits. Given Figs is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines