🥩
CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🥩 Meat & Protein
Moderate
Fish, Haddock, Steamed
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
87 kcal
Protein
20.6 g
Carbs
0.0 g
Fat
0.6 g
Phosphorus Learn more →
287 mg
Sodium Learn more →
184 mg
Potassium Learn more →
361 mg
Source & Notes
USDA FNDDS (foodCode: 26117160)
Frequently Asked Questions
Is Fish, Haddock, Steamed safe for people with kidney disease?
Fish, Haddock, Steamed is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 287.0mg phosphorus, 184.0mg sodium, and 361.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Fish, Haddock, Steamed?
A 100.0g serving of Fish, Haddock, Steamed contains 287mg of phosphorus, which is approximately 29% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Fish, Haddock, Steamed?
Per 100.0g serving, Fish, Haddock, Steamed provides 184mg of sodium — about 8% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Fish, Haddock, Steamed?
Fish, Haddock, Steamed contains 361mg of potassium per 100.0g serving, equivalent to about 18% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Fish, Haddock, Steamed?
Dialysis patients have stricter mineral limits. Given Fish, Haddock, Steamed is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.
Where to Buy Fish, Haddock, Steamed
Shop from trusted retailers — we may earn a small commission at no extra cost.
Shop Fish, Haddock, Steamed on Amazon
Shop now
Affiliate Disclosure: As an Amazon Associate, KidneyFoods earns from qualifying purchases. This helps keep the site free — at no extra cost to you.
More Meat & Protein
Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines