🥩

CKD Daily Limit Impact

Phosphorus

35%

Sodium

12%

Potassium

27%

Based on CKD Stage 3-4 daily limits

🥩 Meat & Protein Limit

Fish, Tuna (Cooked)

Q: Is Fish, Tuna (Cooked) safe for people with kidney disease?

Fish, Tuna (Cooked) is rated Limit for CKD patients. Limit intake if you have CKD. With 346.0mg phosphorus, 271.0mg sodium, and 548.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.

Q: How much phosphorus is in Fish, Tuna (Cooked)?

A 100.0g serving of Fish, Tuna (Cooked) contains 346mg of phosphorus, which is approximately 35% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

Q: How much sodium is in Fish, Tuna (Cooked)?

Per 100.0g serving, Fish, Tuna (Cooked) provides 271mg of sodium — about 12% of the 2,300mg daily sodium limit recommended for kidney patients.

Q: How much potassium is in Fish, Tuna (Cooked)?

Fish, Tuna (Cooked) contains 548mg of potassium per 100.0g serving, equivalent to about 27% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Nutrition facts & CKD safety rating per 100gram serving

Serving Size 100.0 gram

5gram ← drag to adjust → 500gram

Calories

176 kcal

Protein

30.3 g

Carbs

0.0 g

Fat

5.1 g

Phosphorus Learn more →

346 mg

35% of 1,000mg daily CKD limit

Sodium Learn more →

271 mg

12% of 2,300mg daily CKD limit

Potassium Learn more →

548 mg

27% of 2,000mg daily CKD limit

Verdict: Limit for CKD

Fish, Tuna (Cooked) is high in one or more restricted minerals. If you have CKD Stage 3 or higher, eat small portions only and avoid combining it with other high-mineral foods on the same day.

Always confirm with your nephrologist or renal dietitian — individual CKD stages and lab values vary.

Source & Notes

USDA FNDDS (foodCode: 26153120)

Kidney-Friendly Alternatives

Looking for safer choices in Meat & Protein? Try these instead:

🥩

Safe

Kids Organic Nutritional Grass Fed Protein 8G Shake, Fruity Cereal, Fruity Cereal

Plain Whole Milk Yogurt

Organic High Protein Milk

Phosphorus121 mg

Sodium56 mg

Potassium175 mg

Frequently Asked Questions

Is Fish, Tuna (Cooked) safe for people with kidney disease?

Fish, Tuna (Cooked) is rated Limit for CKD patients. Limit intake if you have CKD. With 346.0mg phosphorus, 271.0mg sodium, and 548.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.

How much phosphorus is in Fish, Tuna (Cooked)?

A 100.0g serving of Fish, Tuna (Cooked) contains 346mg of phosphorus, which is approximately 35% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

How much sodium is in Fish, Tuna (Cooked)?

Per 100.0g serving, Fish, Tuna (Cooked) provides 271mg of sodium — about 12% of the 2,300mg daily sodium limit recommended for kidney patients.

How much potassium is in Fish, Tuna (Cooked)?

Fish, Tuna (Cooked) contains 548mg of potassium per 100.0g serving, equivalent to about 27% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Can dialysis patients eat Fish, Tuna (Cooked)?

Dialysis patients have stricter mineral limits. Given Fish, Tuna (Cooked) is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.

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