CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🥩 Meat & Protein
Safe
Frozen Yogurt, Soft Serve, Vanilla
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
159 kcal
Protein
4.0 g
Carbs
24.2 g
Fat
5.6 g
Phosphorus Learn more →
129 mg
Sodium Learn more →
87 mg
Potassium Learn more →
211 mg
Source & Notes
USDA FNDDS (foodCode: 11460500)
Frequently Asked Questions
Is Frozen Yogurt, Soft Serve, Vanilla safe for people with kidney disease?
Frozen Yogurt, Soft Serve, Vanilla is rated Safe for CKD patients. Good choice for kidney disease patients. With 129.0mg phosphorus, 87.0mg sodium, and 211.0mg potassium per 100.0g serving, it can be enjoyed in normal portion sizes. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Frozen Yogurt, Soft Serve, Vanilla?
A 100.0g serving of Frozen Yogurt, Soft Serve, Vanilla contains 129mg of phosphorus, which is approximately 13% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Frozen Yogurt, Soft Serve, Vanilla?
Per 100.0g serving, Frozen Yogurt, Soft Serve, Vanilla provides 87mg of sodium — about 4% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Frozen Yogurt, Soft Serve, Vanilla?
Frozen Yogurt, Soft Serve, Vanilla contains 211mg of potassium per 100.0g serving, equivalent to about 11% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Frozen Yogurt, Soft Serve, Vanilla?
Dialysis patients have stricter mineral limits. Given Frozen Yogurt, Soft Serve, Vanilla is rated Safe (Good choice for kidney disease patients), it is generally a good choice for dialysis patients in normal portions. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines