Green Beans, From Restaurant (Cooked)

Q: Is Green Beans, From Restaurant (Cooked) safe for people with kidney disease?

Green Beans, From Restaurant (Cooked) is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 41.0mg phosphorus, 206.0mg sodium, and 287.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.

Q: How much potassium is in Green Beans, From Restaurant (Cooked)?

Green Beans, From Restaurant (Cooked) contains 287mg of potassium per 100.0g serving, equivalent to about 14% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Nutrition facts & CKD safety rating per 100gram serving

Serving Size 100.0 gram

5gram ← drag to adjust → 500gram

Calories

78 kcal

Protein

2.0 g

Carbs

7.3 g

Fat

4.6 g

Phosphorus Learn more →

41 mg

4% of 1,000mg daily CKD limit

Sodium Learn more →

206 mg

9% of 2,300mg daily CKD limit

Potassium Learn more →

287 mg

14% of 2,000mg daily CKD limit

Verdict: Moderate for CKD

Green Beans, From Restaurant (Cooked) is acceptable in moderate portions. Keep an eye on your daily totals — pair it with low-mineral foods to stay within the recommended 1,000mg phosphorus, 2,300mg sodium, and 2,000mg potassium daily limits.

Always confirm with your nephrologist or renal dietitian — individual CKD stages and lab values vary.

Source & Notes

USDA FNDDS (foodCode: 75205005)

Frequently Asked Questions

Is Green Beans, From Restaurant (Cooked) safe for people with kidney disease?

Green Beans, From Restaurant (Cooked) is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 41.0mg phosphorus, 206.0mg sodium, and 287.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.

How much phosphorus is in Green Beans, From Restaurant (Cooked)?

A 100.0g serving of Green Beans, From Restaurant (Cooked) contains 41mg of phosphorus, which is approximately 4% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

How much sodium is in Green Beans, From Restaurant (Cooked)?

Per 100.0g serving, Green Beans, From Restaurant (Cooked) provides 206mg of sodium — about 9% of the 2,300mg daily sodium limit recommended for kidney patients.

How much potassium is in Green Beans, From Restaurant (Cooked)?

Green Beans, From Restaurant (Cooked) contains 287mg of potassium per 100.0g serving, equivalent to about 14% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Can dialysis patients eat Green Beans, From Restaurant (Cooked)?

Dialysis patients have stricter mineral limits. Given Green Beans, From Restaurant (Cooked) is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.

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