🍿
CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🍿 Snacks
Safe
Horchata, Made With Milk
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
91 kcal
Protein
1.4 g
Carbs
19.6 g
Fat
0.6 g
Phosphorus Learn more →
31 mg
Sodium Learn more →
9 mg
Potassium Learn more →
41 mg
Source & Notes
USDA FNDDS (foodCode: 92610030)
Frequently Asked Questions
Is Horchata, Made With Milk safe for people with kidney disease?
Horchata, Made With Milk is rated Safe for CKD patients. Good choice for kidney disease patients. With 31.0mg phosphorus, 9.0mg sodium, and 41.0mg potassium per 100.0g serving, it can be enjoyed in normal portion sizes. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Horchata, Made With Milk?
A 100.0g serving of Horchata, Made With Milk contains 31mg of phosphorus, which is approximately 3% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Horchata, Made With Milk?
Per 100.0g serving, Horchata, Made With Milk provides 9mg of sodium — about 0% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Horchata, Made With Milk?
Horchata, Made With Milk contains 41mg of potassium per 100.0g serving, equivalent to about 2% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Horchata, Made With Milk?
Dialysis patients have stricter mineral limits. Given Horchata, Made With Milk is rated Safe (Good choice for kidney disease patients), it is generally a good choice for dialysis patients in normal portions. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines