CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🥩 Meat & Protein
Limit
Light Or Dark Meat Turkey
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
158 kcal
Protein
31.2 g
Carbs
0.2 g
Fat
2.7 g
Phosphorus Learn more →
262 mg
Sodium Learn more →
610 mg
Potassium Learn more →
324 mg
Source & Notes
USDA FNDDS (foodCode: 24201410)
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Frequently Asked Questions
Is Light Or Dark Meat Turkey safe for people with kidney disease?
Light Or Dark Meat Turkey is rated Limit for CKD patients. Limit intake if you have CKD. With 262.0mg phosphorus, 610.0mg sodium, and 324.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Light Or Dark Meat Turkey?
A 100.0g serving of Light Or Dark Meat Turkey contains 262mg of phosphorus, which is approximately 26% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Light Or Dark Meat Turkey?
Per 100.0g serving, Light Or Dark Meat Turkey provides 610mg of sodium — about 27% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Light Or Dark Meat Turkey?
Light Or Dark Meat Turkey contains 324mg of potassium per 100.0g serving, equivalent to about 16% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Light Or Dark Meat Turkey?
Dialysis patients have stricter mineral limits. Given Light Or Dark Meat Turkey is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines