🥦
CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🥦 Vegetables
Safe
Organic Fruit Concentrate, Mango
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
173 kcal
Protein
1.3 g
Carbs
42.7 g
Fat
0.0 g
Phosphorus Learn more →
27 mg
Sodium Learn more →
13 mg
Potassium Learn more →
133 mg
Source & Notes
USDA Branded (fdc_id: 2544983) · Dr. Smoothie Enterprises
Frequently Asked Questions
Is Organic Fruit Concentrate, Mango safe for people with kidney disease?
Organic Fruit Concentrate, Mango is rated Safe for CKD patients. Good choice for kidney disease patients. With 27.0mg phosphorus, 13.0mg sodium, and 133.0mg potassium per 100.0g serving, it can be enjoyed in normal portion sizes. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Organic Fruit Concentrate, Mango?
A 100.0g serving of Organic Fruit Concentrate, Mango contains 27mg of phosphorus, which is approximately 3% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Organic Fruit Concentrate, Mango?
Per 100.0g serving, Organic Fruit Concentrate, Mango provides 13mg of sodium — about 1% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Organic Fruit Concentrate, Mango?
Organic Fruit Concentrate, Mango contains 133mg of potassium per 100.0g serving, equivalent to about 7% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Organic Fruit Concentrate, Mango?
Dialysis patients have stricter mineral limits. Given Organic Fruit Concentrate, Mango is rated Safe (Good choice for kidney disease patients), it is generally a good choice for dialysis patients in normal portions. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines