CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🥩 Meat & Protein
Moderate
Pork Stew
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
109 kcal
Protein
8.4 g
Carbs
6.3 g
Fat
5.4 g
Phosphorus Learn more →
86 mg
Sodium Learn more →
304 mg
Potassium Learn more →
252 mg
Source & Notes
USDA FNDDS (foodCode: 27221150)
Frequently Asked Questions
Is Pork Stew safe for people with kidney disease?
Pork Stew is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 86.0mg phosphorus, 304.0mg sodium, and 252.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Pork Stew?
A 100.0g serving of Pork Stew contains 86mg of phosphorus, which is approximately 9% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Pork Stew?
Per 100.0g serving, Pork Stew provides 304mg of sodium — about 13% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Pork Stew?
Pork Stew contains 252mg of potassium per 100.0g serving, equivalent to about 13% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Pork Stew?
Dialysis patients have stricter mineral limits. Given Pork Stew is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines