Short Loin Porterhouse Steak Beef is Moderate for kidney disease patients
Eat in moderate portions if you have CKD · Verified against USDA & KDOQI guidelines.
Short Loin Porterhouse Steak Beef — kidney-friendly food
CKD Daily Limit Impact
Phosphorus
20%
Sodium
2%
Potassium
13%
Based on CKD Stage 3-4 daily limits
🥩 Meat & Protein Moderate

Short Loin Porterhouse Steak Beef

Nutrition facts & CKD safety rating per 100gram serving

Serving Size 100.0 gram
5gram ← drag to adjust → 500gram
Calories
145 kcal
Protein
22.7 g
Carbs
0.0 g
Fat
5.3 g
Phosphorus Learn more →
200 mg
20% of 1,000mg daily CKD limit
43 mg
2% of 2,300mg daily CKD limit
Potassium Learn more →
266 mg
13% of 2,000mg daily CKD limit
Verdict: Moderate for CKD

Short Loin Porterhouse Steak Beef is acceptable in moderate portions. Keep an eye on your daily totals — pair it with low-mineral foods to stay within the recommended 1,000mg phosphorus, 2,300mg sodium, and 2,000mg potassium daily limits.

Always confirm with your nephrologist or renal dietitian — individual CKD stages and lab values vary.

Source & Notes

USDA Foundation Foods (fdc_id: 335109)

Frequently Asked Questions

Is Short Loin Porterhouse Steak Beef safe for people with kidney disease?
Short Loin Porterhouse Steak Beef is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 200.0mg phosphorus, 43.0mg sodium, and 266.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Short Loin Porterhouse Steak Beef?
A 100.0g serving of Short Loin Porterhouse Steak Beef contains 200mg of phosphorus, which is approximately 20% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Short Loin Porterhouse Steak Beef?
Per 100.0g serving, Short Loin Porterhouse Steak Beef provides 43mg of sodium — about 2% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Short Loin Porterhouse Steak Beef?
Short Loin Porterhouse Steak Beef contains 266mg of potassium per 100.0g serving, equivalent to about 13% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Short Loin Porterhouse Steak Beef?
Dialysis patients have stricter mineral limits. Given Short Loin Porterhouse Steak Beef is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.

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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines