CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🥩 Meat & Protein
Limit
Skin Not Eaten Chicken Thigh
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
192 kcal
Protein
24.1 g
Carbs
0.0 g
Fat
9.9 g
Phosphorus Learn more →
224 mg
Sodium Learn more →
410 mg
Potassium Learn more →
262 mg
Source & Notes
USDA FNDDS (foodCode: 24154301)
Kidney-Friendly Alternatives
Looking for safer choices in Meat & Protein? Try these instead:
Soft Serve Chocolate Frozen Yogurt
Phosphorus141 mg
Sodium86 mg
Potassium237 mg
Stuffed Grape Leaves With Lamb And Rice
Phosphorus89 mg
Sodium71 mg
Potassium191 mg
Reduced Sugar Fat Free Chocolate Milk
Phosphorus100 mg
Sodium48 mg
Potassium170 mg
🥩
Vanilla Unsweetened Vanilla Unsweetened Almondmilk
Phosphorus8 mg
Sodium71 mg
Potassium67 mg
Frequently Asked Questions
Is Skin Not Eaten Chicken Thigh safe for people with kidney disease?
Skin Not Eaten Chicken Thigh is rated Limit for CKD patients. Limit intake if you have CKD. With 224.0mg phosphorus, 410.0mg sodium, and 262.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Skin Not Eaten Chicken Thigh?
A 100.0g serving of Skin Not Eaten Chicken Thigh contains 224mg of phosphorus, which is approximately 22% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Skin Not Eaten Chicken Thigh?
Per 100.0g serving, Skin Not Eaten Chicken Thigh provides 410mg of sodium — about 18% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Skin Not Eaten Chicken Thigh?
Skin Not Eaten Chicken Thigh contains 262mg of potassium per 100.0g serving, equivalent to about 13% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Skin Not Eaten Chicken Thigh?
Dialysis patients have stricter mineral limits. Given Skin Not Eaten Chicken Thigh is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines