🥦
CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🥦 Vegetables
Moderate
Spinach, Canned, Cooked With Oil
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
49 kcal
Protein
2.7 g
Carbs
3.3 g
Fat
3.4 g
Phosphorus Learn more →
43 mg
Sodium Learn more →
313 mg
Potassium Learn more →
336 mg
Source & Notes
USDA FNDDS (foodCode: 72125227)
Frequently Asked Questions
Is Spinach, Canned, Cooked With Oil safe for people with kidney disease?
Spinach, Canned, Cooked With Oil is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 43.0mg phosphorus, 313.0mg sodium, and 336.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Spinach, Canned, Cooked With Oil?
A 100.0g serving of Spinach, Canned, Cooked With Oil contains 43mg of phosphorus, which is approximately 4% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Spinach, Canned, Cooked With Oil?
Per 100.0g serving, Spinach, Canned, Cooked With Oil provides 313mg of sodium — about 14% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Spinach, Canned, Cooked With Oil?
Spinach, Canned, Cooked With Oil contains 336mg of potassium per 100.0g serving, equivalent to about 17% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Spinach, Canned, Cooked With Oil?
Dialysis patients have stricter mineral limits. Given Spinach, Canned, Cooked With Oil is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines