CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🥩 Meat & Protein
Safe
Whipped Topping
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
318 kcal
Protein
1.3 g
Carbs
23.0 g
Fat
25.3 g
Phosphorus Learn more →
8 mg
Sodium Learn more →
25 mg
Potassium Learn more →
18 mg
Source & Notes
USDA FNDDS (foodCode: 12220200)
Frequently Asked Questions
Is Whipped Topping safe for people with kidney disease?
Whipped Topping is rated Safe for CKD patients. Good choice for kidney disease patients. With 8.0mg phosphorus, 25.0mg sodium, and 18.0mg potassium per 100.0g serving, it can be enjoyed in normal portion sizes. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Whipped Topping?
A 100.0g serving of Whipped Topping contains 8mg of phosphorus, which is approximately 1% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Whipped Topping?
Per 100.0g serving, Whipped Topping provides 25mg of sodium — about 1% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Whipped Topping?
Whipped Topping contains 18mg of potassium per 100.0g serving, equivalent to about 1% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Whipped Topping?
Dialysis patients have stricter mineral limits. Given Whipped Topping is rated Safe (Good choice for kidney disease patients), it is generally a good choice for dialysis patients in normal portions. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines