CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🥩 Meat & Protein
Safe
Yogurt, Greek, Strawberry
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
83 kcal
Protein
8.1 g
Carbs
12.2 g
Fat
0.2 g
Phosphorus Learn more →
113 mg
Sodium Learn more →
32 mg
Potassium Learn more →
133 mg
Source & Notes
USDA Foundation Foods (fdc_id: 330415)
Frequently Asked Questions
Is Yogurt, Greek, Strawberry safe for people with kidney disease?
Yogurt, Greek, Strawberry is rated Safe for CKD patients. Good choice for kidney disease patients. With 113.0mg phosphorus, 32.0mg sodium, and 133.0mg potassium per 100.0g serving, it can be enjoyed in normal portion sizes. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Yogurt, Greek, Strawberry?
A 100.0g serving of Yogurt, Greek, Strawberry contains 113mg of phosphorus, which is approximately 11% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Yogurt, Greek, Strawberry?
Per 100.0g serving, Yogurt, Greek, Strawberry provides 32mg of sodium — about 1% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Yogurt, Greek, Strawberry?
Yogurt, Greek, Strawberry contains 133mg of potassium per 100.0g serving, equivalent to about 7% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Yogurt, Greek, Strawberry?
Dialysis patients have stricter mineral limits. Given Yogurt, Greek, Strawberry is rated Safe (Good choice for kidney disease patients), it is generally a good choice for dialysis patients in normal portions. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines