Bay Leaves (Daphne) — kidney-friendly food

CKD Daily Limit Impact

Phosphorus

11%

Sodium

Potassium

26%

Based on CKD Stage 3-4 daily limits

Condiments & Oils Safe

Bay Leaves (Daphne)

Q: Is Bay Leaves (Daphne) safe for people with kidney disease?

Bay Leaves (Daphne) is rated Safe for CKD patients. Good choice for kidney disease patients. With 113.0mg phosphorus, 23.0mg sodium, and 529.0mg potassium per 100.0g serving, it can be enjoyed in normal portion sizes. Always confirm with your nephrologist or renal dietitian.

Q: How much phosphorus is in Bay Leaves (Daphne)?

A 100.0g serving of Bay Leaves (Daphne) contains 113mg of phosphorus, which is approximately 11% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

Q: How much sodium is in Bay Leaves (Daphne)?

Per 100.0g serving, Bay Leaves (Daphne) provides 23mg of sodium — about 1% of the 2,300mg daily sodium limit recommended for kidney patients.

Q: How much potassium is in Bay Leaves (Daphne)?

Bay Leaves (Daphne) contains 529mg of potassium per 100.0g serving, equivalent to about 26% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Nutrition facts & CKD safety rating per 100gram serving

Serving Size 100.0 gram

5gram ← drag to adjust → 500gram

Calories

313 kcal

Protein

8.0 g

Carbs

75.0 g

Fat

8.0 g

Phosphorus Learn more →

113 mg

11% of 1,000mg daily CKD limit

Sodium Learn more →

23 mg

1% of 2,300mg daily CKD limit

Potassium Learn more →

529 mg

26% of 2,000mg daily CKD limit

Verdict: ปลอดภัย for CKD

Bay Leaves (Daphne) is a kidney-friendly choice. With low levels of restricted minerals (phosphorus, sodium, potassium), you can include this in your CKD diet without strict portion limits. Still, balance with other foods throughout the day.

Always confirm with your nephrologist or renal dietitian — individual CKD stages and lab values vary.

Source & Notes

Imported from greek-foods. Remove before serving.

Frequently Asked Questions

Is Bay Leaves (Daphne) safe for people with kidney disease?

Bay Leaves (Daphne) is rated Safe for CKD patients. Good choice for kidney disease patients. With 113.0mg phosphorus, 23.0mg sodium, and 529.0mg potassium per 100.0g serving, it can be enjoyed in normal portion sizes. Always confirm with your nephrologist or renal dietitian.

How much phosphorus is in Bay Leaves (Daphne)?

A 100.0g serving of Bay Leaves (Daphne) contains 113mg of phosphorus, which is approximately 11% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

How much sodium is in Bay Leaves (Daphne)?

Per 100.0g serving, Bay Leaves (Daphne) provides 23mg of sodium — about 1% of the 2,300mg daily sodium limit recommended for kidney patients.

How much potassium is in Bay Leaves (Daphne)?

Bay Leaves (Daphne) contains 529mg of potassium per 100.0g serving, equivalent to about 26% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Can dialysis patients eat Bay Leaves (Daphne)?

Dialysis patients have stricter mineral limits. Given Bay Leaves (Daphne) is rated Safe (Good choice for kidney disease patients), it is generally a good choice for dialysis patients in normal portions. Your dialysis team can give you personalised portion advice.

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