Barley Toasted Bread — kidney-friendly food

CKD Daily Limit Impact

Phosphorus

14%

Sodium

22%

Potassium

Based on CKD Stage 3-4 daily limits

Grains & Starches Limit

Barley Toasted Bread

Q: Is Barley Toasted Bread safe for people with kidney disease?

Barley Toasted Bread is rated Limit for CKD patients. Limit intake if you have CKD. With 142.0mg phosphorus, 495.0mg sodium, and 155.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.

Q: How much phosphorus is in Barley Toasted Bread?

A 100.0g serving of Barley Toasted Bread contains 142mg of phosphorus, which is approximately 14% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

Q: How much sodium is in Barley Toasted Bread?

Per 100.0g serving, Barley Toasted Bread provides 495mg of sodium — about 22% of the 2,300mg daily sodium limit recommended for kidney patients.

Q: How much potassium is in Barley Toasted Bread?

Barley Toasted Bread contains 155mg of potassium per 100.0g serving, equivalent to about 8% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Nutrition facts & CKD safety rating per 100gram serving

Serving Size 100.0 gram

5gram ← drag to adjust → 500gram

Calories

301 kcal

Protein

11.7 g

Carbs

52.2 g

Fat

5.0 g

Phosphorus Learn more →

142 mg

14% of 1,000mg daily CKD limit

Sodium Learn more →

495 mg

22% of 2,300mg daily CKD limit

Potassium Learn more →

155 mg

8% of 2,000mg daily CKD limit

Verdict: จำกัด for CKD

Barley Toasted Bread is high in one or more restricted minerals. If you have CKD Stage 3 or higher, eat small portions only and avoid combining it with other high-mineral foods on the same day.

Always confirm with your nephrologist or renal dietitian — individual CKD stages and lab values vary.

Source & Notes

USDA FNDDS (foodCode: 51801020)

Kidney-Friendly Alternatives

Looking for safer choices in Grains & Starches? Try these instead:

White With Carrots Rice

Rice Dessert Or Salad With Fruit

Pastry Unenriched Flour

Phosphorus102 mg

Sodium1 mg

Potassium142 mg

Frequently Asked Questions

Is Barley Toasted Bread safe for people with kidney disease?

Barley Toasted Bread is rated Limit for CKD patients. Limit intake if you have CKD. With 142.0mg phosphorus, 495.0mg sodium, and 155.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.

How much phosphorus is in Barley Toasted Bread?

A 100.0g serving of Barley Toasted Bread contains 142mg of phosphorus, which is approximately 14% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

How much sodium is in Barley Toasted Bread?

Per 100.0g serving, Barley Toasted Bread provides 495mg of sodium — about 22% of the 2,300mg daily sodium limit recommended for kidney patients.

How much potassium is in Barley Toasted Bread?

Barley Toasted Bread contains 155mg of potassium per 100.0g serving, equivalent to about 8% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Can dialysis patients eat Barley Toasted Bread?

Dialysis patients have stricter mineral limits. Given Barley Toasted Bread is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.

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