CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🍚 Grains & Starches
Limit
Barley Toasted Bread
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
301 kcal
Protein
11.7 g
Carbs
52.2 g
Fat
5.0 g
Phosphorus Learn more →
142 mg
Sodium Learn more →
495 mg
Potassium Learn more →
155 mg
Source & Notes
USDA FNDDS (foodCode: 51801020)
Kidney-Friendly Alternatives
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Frequently Asked Questions
Is Barley Toasted Bread safe for people with kidney disease?
Barley Toasted Bread is rated Limit for CKD patients. Limit intake if you have CKD. With 142.0mg phosphorus, 495.0mg sodium, and 155.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Barley Toasted Bread?
A 100.0g serving of Barley Toasted Bread contains 142mg of phosphorus, which is approximately 14% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Barley Toasted Bread?
Per 100.0g serving, Barley Toasted Bread provides 495mg of sodium — about 22% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Barley Toasted Bread?
Barley Toasted Bread contains 155mg of potassium per 100.0g serving, equivalent to about 8% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Barley Toasted Bread?
Dialysis patients have stricter mineral limits. Given Barley Toasted Bread is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines