CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
Meat & Protein
Avoid
Dry Lentils
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
0 kcal
Protein
23.6 g
Carbs
62.2 g
Fat
1.9 g
Phosphorus Learn more →
373 mg
Sodium Learn more →
0 mg
Potassium Learn more →
948 mg
Kidney-Friendly Alternatives
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Frequently Asked Questions
Is Dry Lentils safe for people with kidney disease?
Dry Lentils is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 373.6mg phosphorus, 0.0mg sodium, and 948.9mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Dry Lentils?
A 100.0g serving of Dry Lentils contains 373mg of phosphorus, which is approximately 37% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Dry Lentils?
Per 100.0g serving, Dry Lentils provides 0mg of sodium — about 0% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Dry Lentils?
Dry Lentils contains 948mg of potassium per 100.0g serving, equivalent to about 47% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Dry Lentils?
Dialysis patients have stricter mineral limits. Given Dry Lentils is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: March 15, 2026 · Data source: USDA FoodData Central & KDOQI guidelines