CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
Meat & Protein
Limit
Escargot
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
158 kcal
Protein
20.0 g
Carbs
2.5 g
Fat
6.9 g
Phosphorus Learn more →
338 mg
Sodium Learn more →
287 mg
Potassium Learn more →
474 mg
Source & Notes
USDA FNDDS (foodCode: 26321110)
Kidney-Friendly Alternatives
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Frequently Asked Questions
Is Escargot safe for people with kidney disease?
Escargot is rated Limit for CKD patients. Limit intake if you have CKD. With 338.0mg phosphorus, 287.0mg sodium, and 474.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Escargot?
A 100.0g serving of Escargot contains 338mg of phosphorus, which is approximately 34% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Escargot?
Per 100.0g serving, Escargot provides 287mg of sodium — about 12% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Escargot?
Escargot contains 474mg of potassium per 100.0g serving, equivalent to about 24% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Escargot?
Dialysis patients have stricter mineral limits. Given Escargot is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines