Fat Added Pinto Beans — kidney-friendly food

CKD Daily Limit Impact

Phosphorus

14%

Sodium

Potassium

20%

Based on CKD Stage 3-4 daily limits

Meat & Protein Limit

Fat Added Pinto Beans

Q: Is Fat Added Pinto Beans safe for people with kidney disease?

Fat Added Pinto Beans is rated Limit for CKD patients. Limit intake if you have CKD. With 137.0mg phosphorus, 217.0mg sodium, and 405.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.

Q: How much phosphorus is in Fat Added Pinto Beans?

A 100.0g serving of Fat Added Pinto Beans contains 137mg of phosphorus, which is approximately 14% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

Q: How much sodium is in Fat Added Pinto Beans?

Per 100.0g serving, Fat Added Pinto Beans provides 217mg of sodium — about 9% of the 2,300mg daily sodium limit recommended for kidney patients.

Q: How much potassium is in Fat Added Pinto Beans?

Fat Added Pinto Beans contains 405mg of potassium per 100.0g serving, equivalent to about 20% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Nutrition facts & CKD safety rating per 100gram serving

Serving Size 100.0 gram

5gram ← drag to adjust → 500gram

Calories

191 kcal

Protein

8.4 g

Carbs

24.4 g

Fat

7.1 g

Phosphorus Learn more →

137 mg

14% of 1,000mg daily CKD limit

Sodium Learn more →

217 mg

9% of 2,300mg daily CKD limit

Potassium Learn more →

405 mg

20% of 2,000mg daily CKD limit

Verdict: จำกัด for CKD

Fat Added Pinto Beans is high in one or more restricted minerals. If you have CKD Stage 3 or higher, eat small portions only and avoid combining it with other high-mineral foods on the same day.

Always confirm with your nephrologist or renal dietitian — individual CKD stages and lab values vary.

Source & Notes

USDA FNDDS (foodCode: 41104010)

Kidney-Friendly Alternatives

Looking for safer choices in Meat & Protein? Try these instead:

Safe

Honey Strawberry Flavored Greek Style Yogurt

Turmeric Ginger Turmeric Ginger Protein Drink

Unsweetened Barista Collection Unsweetened Barista Collection Almondmilk

Probiotic Fat Free Skim Milk

Phosphorus102 mg

Sodium55 mg

Potassium174 mg

Frequently Asked Questions

Is Fat Added Pinto Beans safe for people with kidney disease?

Fat Added Pinto Beans is rated Limit for CKD patients. Limit intake if you have CKD. With 137.0mg phosphorus, 217.0mg sodium, and 405.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.

How much phosphorus is in Fat Added Pinto Beans?

A 100.0g serving of Fat Added Pinto Beans contains 137mg of phosphorus, which is approximately 14% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

How much sodium is in Fat Added Pinto Beans?

Per 100.0g serving, Fat Added Pinto Beans provides 217mg of sodium — about 9% of the 2,300mg daily sodium limit recommended for kidney patients.

How much potassium is in Fat Added Pinto Beans?

Fat Added Pinto Beans contains 405mg of potassium per 100.0g serving, equivalent to about 20% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Can dialysis patients eat Fat Added Pinto Beans?

Dialysis patients have stricter mineral limits. Given Fat Added Pinto Beans is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.

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