CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
Grains & Starches
Safe
Flavored Pasta
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
87 kcal
Protein
2.5 g
Carbs
14.4 g
Fat
2.2 g
Phosphorus Learn more →
22 mg
Sodium Learn more →
174 mg
Potassium Learn more →
21 mg
Source & Notes
USDA FNDDS (foodCode: 58147510)
Frequently Asked Questions
Is Flavored Pasta safe for people with kidney disease?
Flavored Pasta is rated Safe for CKD patients. Good choice for kidney disease patients. With 22.0mg phosphorus, 174.0mg sodium, and 21.0mg potassium per 100.0g serving, it can be enjoyed in normal portion sizes. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Flavored Pasta?
A 100.0g serving of Flavored Pasta contains 22mg of phosphorus, which is approximately 2% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Flavored Pasta?
Per 100.0g serving, Flavored Pasta provides 174mg of sodium — about 8% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Flavored Pasta?
Flavored Pasta contains 21mg of potassium per 100.0g serving, equivalent to about 1% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Flavored Pasta?
Dialysis patients have stricter mineral limits. Given Flavored Pasta is rated Safe (Good choice for kidney disease patients), it is generally a good choice for dialysis patients in normal portions. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines