CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
Meat & Protein
Limit
Ground Veal
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
213 kcal
Protein
25.6 g
Carbs
1.5 g
Fat
11.7 g
Phosphorus Learn more →
229 mg
Sodium Learn more →
452 mg
Potassium Learn more →
243 mg
Source & Notes
USDA FNDDS (foodCode: 23220010)
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Frequently Asked Questions
Is Ground Veal safe for people with kidney disease?
Ground Veal is rated Limit for CKD patients. Limit intake if you have CKD. With 229.0mg phosphorus, 452.0mg sodium, and 243.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Ground Veal?
A 100.0g serving of Ground Veal contains 229mg of phosphorus, which is approximately 23% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Ground Veal?
Per 100.0g serving, Ground Veal provides 452mg of sodium — about 20% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Ground Veal?
Ground Veal contains 243mg of potassium per 100.0g serving, equivalent to about 12% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Ground Veal?
Dialysis patients have stricter mineral limits. Given Ground Veal is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines