CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
Vegetables
Limit
Puree Tomato
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
0 kcal
Protein
1.6 g
Carbs
8.0 g
Fat
0.3 g
Phosphorus Learn more →
34 mg
Sodium Learn more →
29 mg
Potassium Learn more →
416 mg
Kidney-Friendly Alternatives
Looking for safer choices in Vegetables? Try these instead:
Orange Premium Some Pulp Orange Juice
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Cranberry 100% Juice From Concentrate
Phosphorus8 mg
Sodium6 mg
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Unsweetened Cranberry Pomegranate Unsweetened Cranberry Pomegranate Flavored Juice Blend From Concentrate
Phosphorus8 mg
Sodium12 mg
Potassium88 mg
Frequently Asked Questions
Is Puree Tomato safe for people with kidney disease?
Puree Tomato is rated Limit for CKD patients. Limit intake if you have CKD. With 34.1mg phosphorus, 29.4mg sodium, and 416.4mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Puree Tomato?
A 100.0g serving of Puree Tomato contains 34mg of phosphorus, which is approximately 3% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Puree Tomato?
Per 100.0g serving, Puree Tomato provides 29mg of sodium — about 1% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Puree Tomato?
Puree Tomato contains 416mg of potassium per 100.0g serving, equivalent to about 21% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Puree Tomato?
Dialysis patients have stricter mineral limits. Given Puree Tomato is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: March 15, 2026 · Data source: USDA FoodData Central & KDOQI guidelines