CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🥩 Meat & Protein
Avoid
Aged Mexican Cheese Queso Anejo
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
373 kcal
Protein
21.4 g
Carbs
4.6 g
Fat
30.0 g
Phosphorus Learn more →
444 mg
Sodium Learn more →
1130 mg
Potassium Learn more →
87 mg
Source & Notes
USDA FNDDS (foodCode: 14131000)
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Sodium50 mg
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Frequently Asked Questions
Is Aged Mexican Cheese Queso Anejo safe for people with kidney disease?
Aged Mexican Cheese Queso Anejo is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 444.0mg phosphorus, 1130.0mg sodium, and 87.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Aged Mexican Cheese Queso Anejo?
A 100.0g serving of Aged Mexican Cheese Queso Anejo contains 444mg of phosphorus, which is approximately 44% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Aged Mexican Cheese Queso Anejo?
Per 100.0g serving, Aged Mexican Cheese Queso Anejo provides 1130mg of sodium — about 49% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Aged Mexican Cheese Queso Anejo?
Aged Mexican Cheese Queso Anejo contains 87mg of potassium per 100.0g serving, equivalent to about 4% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Aged Mexican Cheese Queso Anejo?
Dialysis patients have stricter mineral limits. Given Aged Mexican Cheese Queso Anejo is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines