CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🥩 Meat & Protein
Avoid
Almonds, Flavored
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
599 kcal
Protein
20.1 g
Carbs
20.1 g
Fat
53.3 g
Phosphorus Learn more →
451 mg
Sodium Learn more →
500 mg
Potassium Learn more →
683 mg
Source & Notes
USDA FNDDS (foodCode: 42101300)
Kidney-Friendly Alternatives
Looking for safer choices in Meat & Protein? Try these instead:
🥩
Lactose Free Protein Milk
Phosphorus129 mg
Sodium48 mg
Potassium175 mg
🥩
Low Fat Yogurt Tubes, Punch, Strawberry & Banana
Phosphorus107 mg
Sodium54 mg
Potassium152 mg
🥩
Baby Toddler Food, Nfs
Phosphorus48 mg
Sodium27 mg
Potassium179 mg
🥩
Lemon Burst Low Fat Yogurt Mousse, Lemon Burst
Phosphorus88 mg
Sodium66 mg
Potassium159 mg
Frequently Asked Questions
Is Almonds, Flavored safe for people with kidney disease?
Almonds, Flavored is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 451.0mg phosphorus, 500.0mg sodium, and 683.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Almonds, Flavored?
A 100.0g serving of Almonds, Flavored contains 451mg of phosphorus, which is approximately 45% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Almonds, Flavored?
Per 100.0g serving, Almonds, Flavored provides 500mg of sodium — about 22% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Almonds, Flavored?
Almonds, Flavored contains 683mg of potassium per 100.0g serving, equivalent to about 34% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Almonds, Flavored?
Dialysis patients have stricter mineral limits. Given Almonds, Flavored is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines