🍚

CKD Daily Limit Impact

Phosphorus

10%

Sodium

25%

Potassium

Based on CKD Stage 3-4 daily limits

🍚 Grains & Starches Limit

Bread, Made From Home Recipe Or Purchased At A Bakery, Ns As To Major Flour

Nutrition facts & CKD safety rating per 100gram serving

Serving Size 100.0 gram

5gram ← drag to adjust → 500gram

Calories

272 kcal

Protein

10.1 g

Carbs

50.3 g

Fat

3.4 g

Phosphorus Learn more →

104 mg

10% of 1,000mg daily CKD limit

Sodium Learn more →

565 mg

25% of 2,300mg daily CKD limit

Potassium Learn more →

118 mg

6% of 2,000mg daily CKD limit

Verdict: Limit for CKD

Bread, Made From Home Recipe Or Purchased At A Bakery, Ns As To Major Flour is high in one or more restricted minerals. If you have CKD Stage 3 or higher, eat small portions only and avoid combining it with other high-mineral foods on the same day.

Always confirm with your nephrologist or renal dietitian — individual CKD stages and lab values vary.

Source & Notes

USDA FNDDS (foodCode: 51000180)

Kidney-Friendly Alternatives

Looking for safer choices in Grains & Starches? Try these instead:

🍚

Safe

Pastry, Italian, With Cheese

Cookie, Vanilla With Caramel, Coconut

Grits, Regular Or Quick, Made With Water

Phosphorus17 mg

Sodium81 mg

Potassium21 mg

Frequently Asked Questions

Is Bread, Made From Home Recipe Or Purchased At A Bakery, Ns As To Major Flour safe for people with kidney disease?

Bread, Made From Home Recipe Or Purchased At A Bakery, Ns As To Major Flour is rated Limit for CKD patients. Limit intake if you have CKD. With 104.0mg phosphorus, 565.0mg sodium, and 118.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.

How much phosphorus is in Bread, Made From Home Recipe Or Purchased At A Bakery, Ns As To Major Flour?

A 100.0g serving of Bread, Made From Home Recipe Or Purchased At A Bakery, Ns As To Major Flour contains 104mg of phosphorus, which is approximately 10% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

How much sodium is in Bread, Made From Home Recipe Or Purchased At A Bakery, Ns As To Major Flour?

Per 100.0g serving, Bread, Made From Home Recipe Or Purchased At A Bakery, Ns As To Major Flour provides 565mg of sodium — about 25% of the 2,300mg daily sodium limit recommended for kidney patients.

How much potassium is in Bread, Made From Home Recipe Or Purchased At A Bakery, Ns As To Major Flour?

Bread, Made From Home Recipe Or Purchased At A Bakery, Ns As To Major Flour contains 118mg of potassium per 100.0g serving, equivalent to about 6% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Can dialysis patients eat Bread, Made From Home Recipe Or Purchased At A Bakery, Ns As To Major Flour?

Dialysis patients have stricter mineral limits. Given Bread, Made From Home Recipe Or Purchased At A Bakery, Ns As To Major Flour is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.

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