🍚
CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🍚 Grains & Starches
Limit
Bread, Oat Bran
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
299 kcal
Protein
9.3 g
Carbs
53.9 g
Fat
4.9 g
Phosphorus Learn more →
140 mg
Sodium Learn more →
497 mg
Potassium Learn more →
158 mg
Source & Notes
USDA FNDDS (foodCode: 51501040)
Kidney-Friendly Alternatives
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Frequently Asked Questions
Is Bread, Oat Bran safe for people with kidney disease?
Bread, Oat Bran is rated Limit for CKD patients. Limit intake if you have CKD. With 140.0mg phosphorus, 497.0mg sodium, and 158.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Bread, Oat Bran?
A 100.0g serving of Bread, Oat Bran contains 140mg of phosphorus, which is approximately 14% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Bread, Oat Bran?
Per 100.0g serving, Bread, Oat Bran provides 497mg of sodium — about 22% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Bread, Oat Bran?
Bread, Oat Bran contains 158mg of potassium per 100.0g serving, equivalent to about 8% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Bread, Oat Bran?
Dialysis patients have stricter mineral limits. Given Bread, Oat Bran is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines