🍚

CKD Daily Limit Impact

Phosphorus

21%

Sodium

19%

Potassium

13%

Based on CKD Stage 3-4 daily limits

🍚 Grains & Starches Limit

Bread, Whole Wheat

Q: Is Bread, Whole Wheat safe for people with kidney disease?

Bread, Whole Wheat is rated Limit for CKD patients. Limit intake if you have CKD. With 212.0mg phosphorus, 430.0mg sodium, and 250.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.

Q: How much phosphorus is in Bread, Whole Wheat?

A 100.0g serving of Bread, Whole Wheat contains 212mg of phosphorus, which is approximately 21% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

Q: How much sodium is in Bread, Whole Wheat?

Per 100.0g serving, Bread, Whole Wheat provides 430mg of sodium — about 19% of the 2,300mg daily sodium limit recommended for kidney patients.

Q: How much potassium is in Bread, Whole Wheat?

Bread, Whole Wheat contains 250mg of potassium per 100.0g serving, equivalent to about 13% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Nutrition facts & CKD safety rating per 100gram serving

Serving Size 100.0 gram

5gram ← drag to adjust → 500gram

Calories

254 kcal

Protein

12.3 g

Carbs

43.1 g

Fat

3.6 g

Phosphorus Learn more →

212 mg

21% of 1,000mg daily CKD limit

Sodium Learn more →

430 mg

19% of 2,300mg daily CKD limit

Potassium Learn more →

250 mg

13% of 2,000mg daily CKD limit

Verdict: Limit for CKD

Bread, Whole Wheat is high in one or more restricted minerals. If you have CKD Stage 3 or higher, eat small portions only and avoid combining it with other high-mineral foods on the same day.

Always confirm with your nephrologist or renal dietitian — individual CKD stages and lab values vary.

Source & Notes

USDA FNDDS (foodCode: 51300110)

Kidney-Friendly Alternatives

Looking for safer choices in Grains & Starches? Try these instead:

Rice White Unenriched Flour

Pasta With Vegetables, No Sauce Or Dressing

Frequently Asked Questions

Is Bread, Whole Wheat safe for people with kidney disease?

Bread, Whole Wheat is rated Limit for CKD patients. Limit intake if you have CKD. With 212.0mg phosphorus, 430.0mg sodium, and 250.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.

How much phosphorus is in Bread, Whole Wheat?

A 100.0g serving of Bread, Whole Wheat contains 212mg of phosphorus, which is approximately 21% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

How much sodium is in Bread, Whole Wheat?

Per 100.0g serving, Bread, Whole Wheat provides 430mg of sodium — about 19% of the 2,300mg daily sodium limit recommended for kidney patients.

How much potassium is in Bread, Whole Wheat?

Bread, Whole Wheat contains 250mg of potassium per 100.0g serving, equivalent to about 13% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Can dialysis patients eat Bread, Whole Wheat?

Dialysis patients have stricter mineral limits. Given Bread, Whole Wheat is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.

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