CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🥩 Meat & Protein
Limit
Catfish Fish
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
255 kcal
Protein
13.5 g
Carbs
11.7 g
Fat
16.7 g
Phosphorus Learn more →
178 mg
Sodium Learn more →
418 mg
Potassium Learn more →
254 mg
Source & Notes
USDA FNDDS (foodCode: 26107140)
Kidney-Friendly Alternatives
Looking for safer choices in Meat & Protein? Try these instead:
🥩
Chocolate Chocolate Low Fat Milk
Phosphorus121 mg
Sodium89 mg
Potassium237 mg
🥩
Chai Tea Latte Chai Tea Latte Chai Iced Protein 15 G Shake
Phosphorus108 mg
Sodium58 mg
Potassium175 mg
🥩
Mixed Berry Lowfat Yogurt
Phosphorus107 mg
Sodium54 mg
Potassium152 mg
🥩
Mango Dairy & Fruit Beverage
Phosphorus42 mg
Sodium21 mg
Potassium75 mg
Frequently Asked Questions
Is Catfish Fish safe for people with kidney disease?
Catfish Fish is rated Limit for CKD patients. Limit intake if you have CKD. With 178.0mg phosphorus, 418.0mg sodium, and 254.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Catfish Fish?
A 100.0g serving of Catfish Fish contains 178mg of phosphorus, which is approximately 18% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Catfish Fish?
Per 100.0g serving, Catfish Fish provides 418mg of sodium — about 18% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Catfish Fish?
Catfish Fish contains 254mg of potassium per 100.0g serving, equivalent to about 13% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Catfish Fish?
Dialysis patients have stricter mineral limits. Given Catfish Fish is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines