🥩

CKD Daily Limit Impact

Phosphorus

18%

Sodium

14%

Potassium

14%

Based on CKD Stage 3-4 daily limits

🥩 Meat & Protein Moderate

Chicken Breast, Baked, Coated

Q: Is Chicken Breast, Baked, Coated safe for people with kidney disease?

Chicken Breast, Baked, Coated is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 179.0mg phosphorus, 320.0mg sodium, and 270.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.

Q: How much phosphorus is in Chicken Breast, Baked, Coated?

A 100.0g serving of Chicken Breast, Baked, Coated contains 179mg of phosphorus, which is approximately 18% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

Q: How much sodium is in Chicken Breast, Baked, Coated?

Per 100.0g serving, Chicken Breast, Baked, Coated provides 320mg of sodium — about 14% of the 2,300mg daily sodium limit recommended for kidney patients.

Q: How much potassium is in Chicken Breast, Baked, Coated?

Chicken Breast, Baked, Coated contains 270mg of potassium per 100.0g serving, equivalent to about 14% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Nutrition facts & CKD safety rating per 100gram serving

Serving Size 100.0 gram

5gram ← drag to adjust → 500gram

Calories

207 kcal

Protein

23.8 g

Carbs

4.0 g

Fat

9.9 g

Phosphorus Learn more →

179 mg

18% of 1,000mg daily CKD limit

Sodium Learn more →

320 mg

14% of 2,300mg daily CKD limit

Potassium Learn more →

270 mg

14% of 2,000mg daily CKD limit

Verdict: Moderate for CKD

Chicken Breast, Baked, Coated is acceptable in moderate portions. Keep an eye on your daily totals — pair it with low-mineral foods to stay within the recommended 1,000mg phosphorus, 2,300mg sodium, and 2,000mg potassium daily limits.

Always confirm with your nephrologist or renal dietitian — individual CKD stages and lab values vary.

Source & Notes

USDA FNDDS (foodCode: 24127500)

Frequently Asked Questions

Is Chicken Breast, Baked, Coated safe for people with kidney disease?

Chicken Breast, Baked, Coated is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 179.0mg phosphorus, 320.0mg sodium, and 270.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.

How much phosphorus is in Chicken Breast, Baked, Coated?

A 100.0g serving of Chicken Breast, Baked, Coated contains 179mg of phosphorus, which is approximately 18% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

How much sodium is in Chicken Breast, Baked, Coated?

Per 100.0g serving, Chicken Breast, Baked, Coated provides 320mg of sodium — about 14% of the 2,300mg daily sodium limit recommended for kidney patients.

How much potassium is in Chicken Breast, Baked, Coated?

Chicken Breast, Baked, Coated contains 270mg of potassium per 100.0g serving, equivalent to about 14% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Can dialysis patients eat Chicken Breast, Baked, Coated?

Dialysis patients have stricter mineral limits. Given Chicken Breast, Baked, Coated is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.

Where to Buy Chicken Breast, Baked, Coated

Shop from trusted retailers — we may earn a small commission at no extra cost.

Shop Chicken Breast, Baked, Coated on Amazon

Prime delivery Subscribe & Save Free returns

Shop now

Affiliate Disclosure: As an Amazon Associate, KidneyFoods earns from qualifying purchases. This helps keep the site free — at no extra cost to you.