🍎
CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🍎 Fruits
Safe
Cranberries (Raw)
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
46 kcal
Protein
0.5 g
Carbs
12.0 g
Fat
0.1 g
Phosphorus Learn more →
11 mg
Sodium Learn more →
2 mg
Potassium Learn more →
80 mg
Source & Notes
USDA FNDDS (foodCode: 63207010)
Frequently Asked Questions
Is Cranberries (Raw) safe for people with kidney disease?
Cranberries (Raw) is rated Safe for CKD patients. Good choice for kidney disease patients. With 11.0mg phosphorus, 2.0mg sodium, and 80.0mg potassium per 100.0g serving, it can be enjoyed in normal portion sizes. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Cranberries (Raw)?
A 100.0g serving of Cranberries (Raw) contains 11mg of phosphorus, which is approximately 1% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Cranberries (Raw)?
Per 100.0g serving, Cranberries (Raw) provides 2mg of sodium — about 0% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Cranberries (Raw)?
Cranberries (Raw) contains 80mg of potassium per 100.0g serving, equivalent to about 4% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Cranberries (Raw)?
Dialysis patients have stricter mineral limits. Given Cranberries (Raw) is rated Safe (Good choice for kidney disease patients), it is generally a good choice for dialysis patients in normal portions. Your dialysis team can give you personalised portion advice.
Where to Buy Cranberries (Raw)
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines