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CKD Daily Limit Impact

Phosphorus

14%

Sodium

18%

Potassium

Based on CKD Stage 3-4 daily limits

🥩 Meat & Protein Limit

Egg Salad, Made With Light Mayonnaise

Q: Is Egg Salad, Made With Light Mayonnaise safe for people with kidney disease?

Egg Salad, Made With Light Mayonnaise is rated Limit for CKD patients. Limit intake if you have CKD. With 138.0mg phosphorus, 423.0mg sodium, and 106.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.

Q: How much potassium is in Egg Salad, Made With Light Mayonnaise?

Egg Salad, Made With Light Mayonnaise contains 106mg of potassium per 100.0g serving, equivalent to about 5% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Nutrition facts & CKD safety rating per 100gram serving

Serving Size 100.0 gram

5gram ← drag to adjust → 500gram

Calories

172 kcal

Protein

10.0 g

Carbs

2.8 g

Fat

13.0 g

Phosphorus Learn more →

138 mg

14% of 1,000mg daily CKD limit

Sodium Learn more →

423 mg

18% of 2,300mg daily CKD limit

Potassium Learn more →

106 mg

5% of 2,000mg daily CKD limit

Verdict: Limit for CKD

Egg Salad, Made With Light Mayonnaise is high in one or more restricted minerals. If you have CKD Stage 3 or higher, eat small portions only and avoid combining it with other high-mineral foods on the same day.

Always confirm with your nephrologist or renal dietitian — individual CKD stages and lab values vary.

Source & Notes

USDA FNDDS (foodCode: 32103015)

Kidney-Friendly Alternatives

Looking for safer choices in Meat & Protein? Try these instead:

🥩

Safe

Vanilla Flavored Greek Nonfat Yogurt, Vanilla

Milk Chocolate Nutritional Shake

Balanced Nutrition Pediatric Shake, Chocolate, Chocolate

Chocolate Light Non Dairy Low-Fat Protein Shake, Chocolate

Phosphorus80 mg

Sodium80 mg

Potassium192 mg

Frequently Asked Questions

Is Egg Salad, Made With Light Mayonnaise safe for people with kidney disease?

Egg Salad, Made With Light Mayonnaise is rated Limit for CKD patients. Limit intake if you have CKD. With 138.0mg phosphorus, 423.0mg sodium, and 106.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.

How much phosphorus is in Egg Salad, Made With Light Mayonnaise?

A 100.0g serving of Egg Salad, Made With Light Mayonnaise contains 138mg of phosphorus, which is approximately 14% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

How much sodium is in Egg Salad, Made With Light Mayonnaise?

Per 100.0g serving, Egg Salad, Made With Light Mayonnaise provides 423mg of sodium — about 18% of the 2,300mg daily sodium limit recommended for kidney patients.

How much potassium is in Egg Salad, Made With Light Mayonnaise?

Egg Salad, Made With Light Mayonnaise contains 106mg of potassium per 100.0g serving, equivalent to about 5% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Can dialysis patients eat Egg Salad, Made With Light Mayonnaise?

Dialysis patients have stricter mineral limits. Given Egg Salad, Made With Light Mayonnaise is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.

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