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CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🥦 Vegetables
Moderate
Lima Beans, From Frozen, Fat Added
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
123 kcal
Protein
5.9 g
Carbs
18.7 g
Fat
2.9 g
Phosphorus Learn more →
94 mg
Sodium Learn more →
188 mg
Potassium Learn more →
295 mg
Source & Notes
USDA FNDDS (foodCode: 75204022)
Frequently Asked Questions
Is Lima Beans, From Frozen, Fat Added safe for people with kidney disease?
Lima Beans, From Frozen, Fat Added is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 94.0mg phosphorus, 188.0mg sodium, and 295.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Lima Beans, From Frozen, Fat Added?
A 100.0g serving of Lima Beans, From Frozen, Fat Added contains 94mg of phosphorus, which is approximately 9% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Lima Beans, From Frozen, Fat Added?
Per 100.0g serving, Lima Beans, From Frozen, Fat Added provides 188mg of sodium — about 8% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Lima Beans, From Frozen, Fat Added?
Lima Beans, From Frozen, Fat Added contains 295mg of potassium per 100.0g serving, equivalent to about 15% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Lima Beans, From Frozen, Fat Added?
Dialysis patients have stricter mineral limits. Given Lima Beans, From Frozen, Fat Added is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines