CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🥦 Vegetables
Limit
Gold Without Skin Potatoes
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
0 kcal
Protein
1.8 g
Carbs
16.0 g
Fat
0.3 g
Phosphorus Learn more →
57 mg
Sodium Learn more →
2 mg
Potassium Learn more →
445 mg
Kidney-Friendly Alternatives
Looking for safer choices in Vegetables? Try these instead:
Sweet & Crunchy Little Gem Lettuce Hearts
Phosphorus24 mg
Sodium6 mg
Potassium247 mg
Prune Prune Juice
Phosphorus21 mg
Sodium12 mg
Potassium221 mg
Green Vitality Green Vitality 100% Organic Cold-pressed Juice
Phosphorus17 mg
Sodium13 mg
Potassium132 mg
Vegetable Tempura
Phosphorus62 mg
Sodium12 mg
Potassium179 mg
Frequently Asked Questions
Is Gold Without Skin Potatoes safe for people with kidney disease?
Gold Without Skin Potatoes is rated Limit for CKD patients. Limit intake if you have CKD. With 57.0mg phosphorus, 2.2mg sodium, and 445.8mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Gold Without Skin Potatoes?
A 100.0g serving of Gold Without Skin Potatoes contains 57mg of phosphorus, which is approximately 6% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Gold Without Skin Potatoes?
Per 100.0g serving, Gold Without Skin Potatoes provides 2mg of sodium — about 0% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Gold Without Skin Potatoes?
Gold Without Skin Potatoes contains 445mg of potassium per 100.0g serving, equivalent to about 22% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Gold Without Skin Potatoes?
Dialysis patients have stricter mineral limits. Given Gold Without Skin Potatoes is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
More Vegetables
Last updated: March 15, 2026 · Data source: USDA FoodData Central & KDOQI guidelines