CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🥩 Meat & Protein
Limit
Mackerel Fish
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
284 kcal
Protein
17.2 g
Carbs
11.7 g
Fat
18.2 g
Phosphorus Learn more →
118 mg
Sodium Learn more →
409 mg
Potassium Learn more →
333 mg
Source & Notes
USDA FNDDS (foodCode: 26121140)
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Frequently Asked Questions
Is Mackerel Fish safe for people with kidney disease?
Mackerel Fish is rated Limit for CKD patients. Limit intake if you have CKD. With 118.0mg phosphorus, 409.0mg sodium, and 333.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Mackerel Fish?
A 100.0g serving of Mackerel Fish contains 118mg of phosphorus, which is approximately 12% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Mackerel Fish?
Per 100.0g serving, Mackerel Fish provides 409mg of sodium — about 18% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Mackerel Fish?
Mackerel Fish contains 333mg of potassium per 100.0g serving, equivalent to about 17% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Mackerel Fish?
Dialysis patients have stricter mineral limits. Given Mackerel Fish is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines