🧂
CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🧂 Condiments & Oils
Limit
Margarine, Tub
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
533 kcal
Protein
0.2 g
Carbs
0.9 g
Fat
59.8 g
Phosphorus Learn more →
16 mg
Sodium Learn more →
674 mg
Potassium Learn more →
30 mg
Source & Notes
USDA FNDDS (foodCode: 81102020)
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Frequently Asked Questions
Is Margarine, Tub safe for people with kidney disease?
Margarine, Tub is rated Limit for CKD patients. Limit intake if you have CKD. With 16.0mg phosphorus, 674.0mg sodium, and 30.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Margarine, Tub?
A 100.0g serving of Margarine, Tub contains 16mg of phosphorus, which is approximately 2% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Margarine, Tub?
Per 100.0g serving, Margarine, Tub provides 674mg of sodium — about 29% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Margarine, Tub?
Margarine, Tub contains 30mg of potassium per 100.0g serving, equivalent to about 2% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Margarine, Tub?
Dialysis patients have stricter mineral limits. Given Margarine, Tub is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines