🍚

CKD Daily Limit Impact

Phosphorus

Sodium

12%

Potassium

Based on CKD Stage 3-4 daily limits

🍚 Grains & Starches Moderate

Masa Harina (Cooked)

Q: Is Masa Harina (Cooked) safe for people with kidney disease?

Masa Harina (Cooked) is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 62.0mg phosphorus, 283.0mg sodium, and 70.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.

Q: How much phosphorus is in Masa Harina (Cooked)?

A 100.0g serving of Masa Harina (Cooked) contains 62mg of phosphorus, which is approximately 6% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

Q: How much sodium is in Masa Harina (Cooked)?

Per 100.0g serving, Masa Harina (Cooked) provides 283mg of sodium — about 12% of the 2,300mg daily sodium limit recommended for kidney patients.

Q: How much potassium is in Masa Harina (Cooked)?

Masa Harina (Cooked) contains 70mg of potassium per 100.0g serving, equivalent to about 4% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Nutrition facts & CKD safety rating per 100gram serving

Serving Size 100.0 gram

5gram ← drag to adjust → 500gram

Calories

97 kcal

Protein

2.3 g

Carbs

20.5 g

Fat

1.0 g

Phosphorus Learn more →

62 mg

6% of 1,000mg daily CKD limit

Sodium Learn more →

283 mg

12% of 2,300mg daily CKD limit

Potassium Learn more →

70 mg

4% of 2,000mg daily CKD limit

Verdict: Moderate for CKD

Masa Harina (Cooked) is acceptable in moderate portions. Keep an eye on your daily totals — pair it with low-mineral foods to stay within the recommended 1,000mg phosphorus, 2,300mg sodium, and 2,000mg potassium daily limits.

Always confirm with your nephrologist or renal dietitian — individual CKD stages and lab values vary.

Source & Notes

USDA FNDDS (foodCode: 56201600)

Frequently Asked Questions

Is Masa Harina (Cooked) safe for people with kidney disease?

Masa Harina (Cooked) is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 62.0mg phosphorus, 283.0mg sodium, and 70.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.

How much phosphorus is in Masa Harina (Cooked)?

A 100.0g serving of Masa Harina (Cooked) contains 62mg of phosphorus, which is approximately 6% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

How much sodium is in Masa Harina (Cooked)?

Per 100.0g serving, Masa Harina (Cooked) provides 283mg of sodium — about 12% of the 2,300mg daily sodium limit recommended for kidney patients.

How much potassium is in Masa Harina (Cooked)?

Masa Harina (Cooked) contains 70mg of potassium per 100.0g serving, equivalent to about 4% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Can dialysis patients eat Masa Harina (Cooked)?

Dialysis patients have stricter mineral limits. Given Masa Harina (Cooked) is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.

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