Palm Hearts (Cooked) is Avoid for kidney disease patients
Avoid or eat rarely if you have CKD · Verified against USDA & KDOQI guidelines.
🥦
CKD Daily Limit Impact
Phosphorus
14%
Sodium
6%
Potassium
88%
Based on CKD Stage 3-4 daily limits
🥦 Vegetables Avoid

Palm Hearts (Cooked)

Nutrition facts & CKD safety rating per 100gram serving

Serving Size 100.0 gram
5gram ← drag to adjust → 500gram
Calories
134 kcal
Protein
2.6 g
Carbs
24.8 g
Fat
2.7 g
Phosphorus Learn more →
136 mg
14% of 1,000mg daily CKD limit
135 mg
6% of 2,300mg daily CKD limit
Potassium Learn more →
1750 mg
88% of 2,000mg daily CKD limit
Verdict: Avoid for CKD

Palm Hearts (Cooked) contains levels that significantly exceed CKD-friendly thresholds. Avoid this food regularly. If you must eat it (e.g., on a special occasion), keep portions tiny and adjust the rest of your day accordingly.

Always confirm with your nephrologist or renal dietitian — individual CKD stages and lab values vary.

Source & Notes

USDA FNDDS (foodCode: 75221160)

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Frequently Asked Questions

Is Palm Hearts (Cooked) safe for people with kidney disease?
Palm Hearts (Cooked) is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 136.0mg phosphorus, 135.0mg sodium, and 1750.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Palm Hearts (Cooked)?
A 100.0g serving of Palm Hearts (Cooked) contains 136mg of phosphorus, which is approximately 14% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Palm Hearts (Cooked)?
Per 100.0g serving, Palm Hearts (Cooked) provides 135mg of sodium — about 6% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Palm Hearts (Cooked)?
Palm Hearts (Cooked) contains 1750mg of potassium per 100.0g serving, equivalent to about 88% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Palm Hearts (Cooked)?
Dialysis patients have stricter mineral limits. Given Palm Hearts (Cooked) is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.

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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines