CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🍎 Fruits
Safe
Pears, Bartlett (Includes Foods For Usda'S Food Distribution Program) (Raw)
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
57 kcal
Protein
0.4 g
Carbs
15.1 g
Fat
0.2 g
Phosphorus Learn more →
10 mg
Sodium Learn more →
7 mg
Potassium Learn more →
87 mg
Source & Notes
USDA Foundation Foods (fdc_id: 332597)
Frequently Asked Questions
Is Pears, Bartlett (Includes Foods For Usda'S Food Distribution Program) (Raw) safe for people with kidney disease?
Pears, Bartlett (Includes Foods For Usda'S Food Distribution Program) (Raw) is rated Safe for CKD patients. Good choice for kidney disease patients. With 10.0mg phosphorus, 7.0mg sodium, and 87.0mg potassium per 100.0g serving, it can be enjoyed in normal portion sizes. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Pears, Bartlett (Includes Foods For Usda'S Food Distribution Program) (Raw)?
A 100.0g serving of Pears, Bartlett (Includes Foods For Usda'S Food Distribution Program) (Raw) contains 10mg of phosphorus, which is approximately 1% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Pears, Bartlett (Includes Foods For Usda'S Food Distribution Program) (Raw)?
Per 100.0g serving, Pears, Bartlett (Includes Foods For Usda'S Food Distribution Program) (Raw) provides 7mg of sodium — about 0% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Pears, Bartlett (Includes Foods For Usda'S Food Distribution Program) (Raw)?
Pears, Bartlett (Includes Foods For Usda'S Food Distribution Program) (Raw) contains 87mg of potassium per 100.0g serving, equivalent to about 4% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Pears, Bartlett (Includes Foods For Usda'S Food Distribution Program) (Raw)?
Dialysis patients have stricter mineral limits. Given Pears, Bartlett (Includes Foods For Usda'S Food Distribution Program) (Raw) is rated Safe (Good choice for kidney disease patients), it is generally a good choice for dialysis patients in normal portions. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines