CKD Daily Limit Impact

Phosphorus

53%

Sodium

45%

Potassium

28%

Based on CKD Stage 3-4 daily limits

🥩 Meat & Protein Avoid

Pork Bacon

Q: Is Pork Bacon safe for people with kidney disease?

Pork Bacon is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 533.0mg phosphorus, 1030.0mg sodium, and 565.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.

Q: How much phosphorus is in Pork Bacon?

A 100.0g serving of Pork Bacon contains 533mg of phosphorus, which is approximately 53% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

Q: How much sodium is in Pork Bacon?

Per 100.0g serving, Pork Bacon provides 1030mg of sodium — about 45% of the 2,300mg daily sodium limit recommended for kidney patients.

Q: How much potassium is in Pork Bacon?

Pork Bacon contains 565mg of potassium per 100.0g serving, equivalent to about 28% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Nutrition facts & CKD safety rating per 100gram serving

Serving Size 100.0 gram

5gram ← drag to adjust → 500gram

Calories

541 kcal

Protein

37.0 g

Carbs

1.4 g

Fat

41.8 g

Phosphorus Learn more →

533 mg

53% of 1,000mg daily CKD limit

Sodium Learn more →

1030 mg

45% of 2,300mg daily CKD limit

Potassium Learn more →

565 mg

28% of 2,000mg daily CKD limit

Verdict: Avoid for CKD

Pork Bacon contains levels that significantly exceed CKD-friendly thresholds. Avoid this food regularly. If you must eat it (e.g., on a special occasion), keep portions tiny and adjust the rest of your day accordingly.

Always confirm with your nephrologist or renal dietitian — individual CKD stages and lab values vary.

Source & Notes

USDA FNDDS (foodCode: 22602010)

Kidney-Friendly Alternatives

Looking for safer choices in Meat & Protein? Try these instead:

Dha Omega-3 Whole Ultra-filtered Milk

Rich Chocolate Rich Chocolate Glucose Control Balanced Nutritional Drink

Store Brand Added Rice Infant Formula

Phosphorus35 mg

Sodium23 mg

Potassium69 mg

Frequently Asked Questions

Is Pork Bacon safe for people with kidney disease?

Pork Bacon is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 533.0mg phosphorus, 1030.0mg sodium, and 565.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.

How much phosphorus is in Pork Bacon?

A 100.0g serving of Pork Bacon contains 533mg of phosphorus, which is approximately 53% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

How much sodium is in Pork Bacon?

Per 100.0g serving, Pork Bacon provides 1030mg of sodium — about 45% of the 2,300mg daily sodium limit recommended for kidney patients.

How much potassium is in Pork Bacon?

Pork Bacon contains 565mg of potassium per 100.0g serving, equivalent to about 28% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Can dialysis patients eat Pork Bacon?

Dialysis patients have stricter mineral limits. Given Pork Bacon is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.

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