Potato Chips, Garlic Dill Pickle is Avoid for kidney disease patients
Avoid or eat rarely if you have CKD · Verified against USDA & KDOQI guidelines.
🍿
CKD Daily Limit Impact
Phosphorus
14%
Sodium
26%
Potassium
50%
Based on CKD Stage 3-4 daily limits
🍿 Snacks Avoid

Potato Chips, Garlic Dill Pickle

Nutrition facts & CKD safety rating per 100gram serving

Serving Size 100.0 gram
5gram ← drag to adjust → 500gram
Calories
500 kcal
Protein
3.6 g
Carbs
60.7 g
Fat
28.6 g
Phosphorus Learn more →
143 mg
14% of 1,000mg daily CKD limit
607 mg
26% of 2,300mg daily CKD limit
Potassium Learn more →
1000 mg
50% of 2,000mg daily CKD limit
Verdict: Avoid for CKD

Potato Chips, Garlic Dill Pickle contains levels that significantly exceed CKD-friendly thresholds. Avoid this food regularly. If you must eat it (e.g., on a special occasion), keep portions tiny and adjust the rest of your day accordingly.

Always confirm with your nephrologist or renal dietitian — individual CKD stages and lab values vary.

Source & Notes

USDA Branded (fdc_id: 2629348) · McClure's Pickles

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Frequently Asked Questions

Is Potato Chips, Garlic Dill Pickle safe for people with kidney disease?
Potato Chips, Garlic Dill Pickle is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 143.0mg phosphorus, 607.0mg sodium, and 1000.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Potato Chips, Garlic Dill Pickle?
A 100.0g serving of Potato Chips, Garlic Dill Pickle contains 143mg of phosphorus, which is approximately 14% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Potato Chips, Garlic Dill Pickle?
Per 100.0g serving, Potato Chips, Garlic Dill Pickle provides 607mg of sodium — about 26% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Potato Chips, Garlic Dill Pickle?
Potato Chips, Garlic Dill Pickle contains 1000mg of potassium per 100.0g serving, equivalent to about 50% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Potato Chips, Garlic Dill Pickle?
Dialysis patients have stricter mineral limits. Given Potato Chips, Garlic Dill Pickle is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.

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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines