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CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🍚 Grains & Starches
Moderate
Rice, Brown, No Added Fat (Cooked)
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
123 kcal
Protein
2.4 g
Carbs
25.8 g
Fat
1.1 g
Phosphorus Learn more →
97 mg
Sodium Learn more →
201 mg
Potassium Learn more →
80 mg
Source & Notes
USDA FNDDS (foodCode: 56205018)
Frequently Asked Questions
Is Rice, Brown, No Added Fat (Cooked) safe for people with kidney disease?
Rice, Brown, No Added Fat (Cooked) is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 97.0mg phosphorus, 201.0mg sodium, and 80.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Rice, Brown, No Added Fat (Cooked)?
A 100.0g serving of Rice, Brown, No Added Fat (Cooked) contains 97mg of phosphorus, which is approximately 10% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Rice, Brown, No Added Fat (Cooked)?
Per 100.0g serving, Rice, Brown, No Added Fat (Cooked) provides 201mg of sodium — about 9% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Rice, Brown, No Added Fat (Cooked)?
Rice, Brown, No Added Fat (Cooked) contains 80mg of potassium per 100.0g serving, equivalent to about 4% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Rice, Brown, No Added Fat (Cooked)?
Dialysis patients have stricter mineral limits. Given Rice, Brown, No Added Fat (Cooked) is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines