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CKD Daily Limit Impact

Phosphorus

11%

Sodium

31%

Potassium

Based on CKD Stage 3-4 daily limits

🥩 Meat & Protein Avoid

Shrimp Salad

Q: Is Shrimp Salad safe for people with kidney disease?

Shrimp Salad is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 109.0mg phosphorus, 703.0mg sodium, and 110.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.

Q: How much phosphorus is in Shrimp Salad?

A 100.0g serving of Shrimp Salad contains 109mg of phosphorus, which is approximately 11% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

Q: How much sodium is in Shrimp Salad?

Per 100.0g serving, Shrimp Salad provides 703mg of sodium — about 31% of the 2,300mg daily sodium limit recommended for kidney patients.

Q: How much potassium is in Shrimp Salad?

Shrimp Salad contains 110mg of potassium per 100.0g serving, equivalent to about 6% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Nutrition facts & CKD safety rating per 100gram serving

Serving Size 100.0 gram

5gram ← drag to adjust → 500gram

Calories

196 kcal

Protein

10.7 g

Carbs

1.3 g

Fat

16.2 g

Phosphorus Learn more →

109 mg

11% of 1,000mg daily CKD limit

Sodium Learn more →

703 mg

31% of 2,300mg daily CKD limit

Potassium Learn more →

110 mg

6% of 2,000mg daily CKD limit

Verdict: Avoid for CKD

Shrimp Salad contains levels that significantly exceed CKD-friendly thresholds. Avoid this food regularly. If you must eat it (e.g., on a special occasion), keep portions tiny and adjust the rest of your day accordingly.

Always confirm with your nephrologist or renal dietitian — individual CKD stages and lab values vary.

Source & Notes

USDA FNDDS (foodCode: 27450070)

Kidney-Friendly Alternatives

Looking for safer choices in Meat & Protein? Try these instead:

🥩

Safe

The Original Oat- Milk, Original

Light Ice Cream Bar, Vanilla, Chocolate Coated

Almond Milk, Sweetened

Chocolate Almondmilk, Chocolate

Phosphorus12 mg

Sodium65 mg

Potassium102 mg

Frequently Asked Questions

Is Shrimp Salad safe for people with kidney disease?

Shrimp Salad is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 109.0mg phosphorus, 703.0mg sodium, and 110.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.

How much phosphorus is in Shrimp Salad?

A 100.0g serving of Shrimp Salad contains 109mg of phosphorus, which is approximately 11% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

How much sodium is in Shrimp Salad?

Per 100.0g serving, Shrimp Salad provides 703mg of sodium — about 31% of the 2,300mg daily sodium limit recommended for kidney patients.

How much potassium is in Shrimp Salad?

Shrimp Salad contains 110mg of potassium per 100.0g serving, equivalent to about 6% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Can dialysis patients eat Shrimp Salad?

Dialysis patients have stricter mineral limits. Given Shrimp Salad is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.

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