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CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🥩 Meat & Protein
Safe
Whole Milk
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
67 kcal
Protein
3.3 g
Carbs
5.4 g
Fat
3.3 g
Phosphorus Learn more →
96 mg
Sodium Learn more →
52 mg
Potassium Learn more →
167 mg
Source & Notes
USDA Branded (fdc_id: 2472330) · Harris-Teeter Inc.
Frequently Asked Questions
Is Whole Milk safe for people with kidney disease?
Whole Milk is rated Safe for CKD patients. Good choice for kidney disease patients. With 96.0mg phosphorus, 52.0mg sodium, and 167.0mg potassium per 100.0g serving, it can be enjoyed in normal portion sizes. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Whole Milk?
A 100.0g serving of Whole Milk contains 96mg of phosphorus, which is approximately 10% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Whole Milk?
Per 100.0g serving, Whole Milk provides 52mg of sodium — about 2% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Whole Milk?
Whole Milk contains 167mg of potassium per 100.0g serving, equivalent to about 8% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Whole Milk?
Dialysis patients have stricter mineral limits. Given Whole Milk is rated Safe (Good choice for kidney disease patients), it is generally a good choice for dialysis patients in normal portions. Your dialysis team can give you personalised portion advice.
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Phosphorus95 mg
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Infant Formula, Store Brand, Soy
Phosphorus47 mg
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines