CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
Fruits
Limit
Fig — Higo
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
74 kcal
Protein
0.8 g
Carbs
19.0 g
Fat
0.3 g
Phosphorus Learn more →
14 mg
Sodium Learn more →
1 mg
Potassium Learn more →
232 mg
Source & Notes
Imported from spanish-foods.
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Frequently Asked Questions
Is Fig — Higo safe for people with kidney disease?
Fig — Higo is rated Limit for CKD patients. Limit intake if you have CKD. With 14.0mg phosphorus, 1.0mg sodium, and 232.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Fig — Higo?
A 100.0g serving of Fig — Higo contains 14mg of phosphorus, which is approximately 1% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Fig — Higo?
Per 100.0g serving, Fig — Higo provides 1mg of sodium — about 0% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Fig — Higo?
Fig — Higo contains 232mg of potassium per 100.0g serving, equivalent to about 12% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Fig — Higo?
Dialysis patients have stricter mineral limits. Given Fig — Higo is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: May 24, 2026 · Data source: USDA FoodData Central & KDOQI guidelines