CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
Meat & Protein
Limit
Skin Eaten Turkey Light Or Dark Meat
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
204 kcal
Protein
30.2 g
Carbs
0.1 g
Fat
8.5 g
Phosphorus Learn more →
177 mg
Sodium Learn more →
576 mg
Potassium Learn more →
174 mg
Source & Notes
USDA FNDDS (foodCode: 24201420)
Kidney-Friendly Alternatives
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Milk Chocolate Milk Chocolate Advanced Nutrition Shake
Phosphorus127 mg
Sodium110 mg
Potassium249 mg
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Phosphorus83 mg
Sodium8 mg
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Cottage Cheese With Gelatin Dessert And Fruit Cheese
Phosphorus74 mg
Sodium170 mg
Potassium85 mg
Berry Cherry Yogurt Organic Morning Protein Smoothie
Phosphorus38 mg
Sodium10 mg
Potassium141 mg
Frequently Asked Questions
Is Skin Eaten Turkey Light Or Dark Meat safe for people with kidney disease?
Skin Eaten Turkey Light Or Dark Meat is rated Limit for CKD patients. Limit intake if you have CKD. With 177.0mg phosphorus, 576.0mg sodium, and 174.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Skin Eaten Turkey Light Or Dark Meat?
A 100.0g serving of Skin Eaten Turkey Light Or Dark Meat contains 177mg of phosphorus, which is approximately 18% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Skin Eaten Turkey Light Or Dark Meat?
Per 100.0g serving, Skin Eaten Turkey Light Or Dark Meat provides 576mg of sodium — about 25% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Skin Eaten Turkey Light Or Dark Meat?
Skin Eaten Turkey Light Or Dark Meat contains 174mg of potassium per 100.0g serving, equivalent to about 9% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Skin Eaten Turkey Light Or Dark Meat?
Dialysis patients have stricter mineral limits. Given Skin Eaten Turkey Light Or Dark Meat is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines