White Fat Added Egg — kidney-friendly food

CKD Daily Limit Impact

Phosphorus

Sodium

12%

Potassium

Based on CKD Stage 3-4 daily limits

Meat & Protein Moderate

White Fat Added Egg

Q: Is White Fat Added Egg safe for people with kidney disease?

White Fat Added Egg is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 15.0mg phosphorus, 282.0mg sodium, and 153.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.

Q: How much phosphorus is in White Fat Added Egg?

A 100.0g serving of White Fat Added Egg contains 15mg of phosphorus, which is approximately 2% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

Q: How much sodium is in White Fat Added Egg?

Per 100.0g serving, White Fat Added Egg provides 282mg of sodium — about 12% of the 2,300mg daily sodium limit recommended for kidney patients.

Q: How much potassium is in White Fat Added Egg?

White Fat Added Egg contains 153mg of potassium per 100.0g serving, equivalent to about 8% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Nutrition facts & CKD safety rating per 100gram serving

Serving Size 100.0 gram

5gram ← drag to adjust → 500gram

Calories

100 kcal

Protein

10.0 g

Carbs

2.2 g

Fat

5.7 g

Phosphorus Learn more →

15 mg

2% of 1,000mg daily CKD limit

Sodium Learn more →

282 mg

12% of 2,300mg daily CKD limit

Potassium Learn more →

153 mg

8% of 2,000mg daily CKD limit

Verdict: พอประมาณ for CKD

White Fat Added Egg is acceptable in moderate portions. Keep an eye on your daily totals — pair it with low-mineral foods to stay within the recommended 1,000mg phosphorus, 2,300mg sodium, and 2,000mg potassium daily limits.

Always confirm with your nephrologist or renal dietitian — individual CKD stages and lab values vary.

Source & Notes

USDA FNDDS (foodCode: 31108120)

Frequently Asked Questions

Is White Fat Added Egg safe for people with kidney disease?

White Fat Added Egg is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 15.0mg phosphorus, 282.0mg sodium, and 153.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.

How much phosphorus is in White Fat Added Egg?

A 100.0g serving of White Fat Added Egg contains 15mg of phosphorus, which is approximately 2% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

How much sodium is in White Fat Added Egg?

Per 100.0g serving, White Fat Added Egg provides 282mg of sodium — about 12% of the 2,300mg daily sodium limit recommended for kidney patients.

How much potassium is in White Fat Added Egg?

White Fat Added Egg contains 153mg of potassium per 100.0g serving, equivalent to about 8% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Can dialysis patients eat White Fat Added Egg?

Dialysis patients have stricter mineral limits. Given White Fat Added Egg is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.

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