CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
Condiments & Oils
Avoid
Tzatziki
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
50 kcal
Protein
2.0 g
Carbs
3.0 g
Fat
3.0 g
Phosphorus Learn more →
85 mg
Sodium Learn more →
580 mg
Potassium Learn more →
140 mg
Source & Notes
Imported from mediterranean-foods. Yogurt + cucumber + garlic.
Kidney-Friendly Alternatives
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Frequently Asked Questions
Is Tzatziki safe for people with kidney disease?
Tzatziki is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 85.0mg phosphorus, 580.0mg sodium, and 140.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Tzatziki?
A 100.0g serving of Tzatziki contains 85mg of phosphorus, which is approximately 9% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Tzatziki?
Per 100.0g serving, Tzatziki provides 580mg of sodium — about 25% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Tzatziki?
Tzatziki contains 140mg of potassium per 100.0g serving, equivalent to about 7% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Tzatziki?
Dialysis patients have stricter mineral limits. Given Tzatziki is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: May 24, 2026 · Data source: USDA FoodData Central & KDOQI guidelines