Is Cơm Chiên Dương Châu — Yangchow Fried Rice safe for CKD patients?

This Vietnamese recipe is rated หลีกเลี่ยง for chronic kidney disease (CKD). Per serving it has 1020mg sodium, 290mg potassium, and 230mg phosphorus. Always check against your daily targets from your nephrologist or renal dietitian.

How can I make Cơm Chiên Dương Châu — Yangchow Fried Rice more kidney-friendly?

See the CKD Tip section on this page for the specific adaptation we recommend. General principles: halve any fish sauce / soy sauce / bouillon; soak peeled vegetables in water to reduce potassium; choose lean meats; serve smaller portions of broth.

Where do these nutrition numbers come from?

Per-serving values are calculated by summing typical ingredient amounts × USDA FoodData Central values, then dividing by the recipe yield. Daily CKD limits referenced follow KDOQI 2020 clinical guidelines. Individual targets vary — always confirm with your renal dietitian.

Cơm Chiên Dương Châu — Yangchow Fried Rice

หลีกเลี่ยง

🇻🇳 Vietnam · Vietnamese

Cơm Chiên Dương Châu — Yangchow Fried Rice

Chinese-influenced fried rice with shrimp, ham, peas, carrots, and egg.

Prep time 20 min

Servings 2

Calories 540 kcal

CKD หลีกเลี่ยง

Nutrition (per serving)

540

Calories

230mg

Phosphorus

230 / 800mg

1020mg

Sodium

1020 / 2000mg

290mg

Potassium

290 / 2000mg

CKD Tip

Skip the ham/sausage (cured meat = high Na). Use fresh chicken instead.

Ingredients

2 cups cooked rice (day-old)
100g shrimp
50g ham, diced (skip for CKD)
Frozen peas + carrots
2 eggs
Garlic
Soy sauce, fish sauce

Chinese Influence Com Fried Rice Rice Shrimp

Cooking Steps

1
Heat oil, scramble eggs, set aside.
2
Stir-fry garlic, shrimp, ham 2 min.
3
Add rice, break up clumps, fry on high heat 3 min.
4
Add peas+carrots, eggs back in.
5
Season lightly with soy + fish sauce.

Add to your meal plan

Send this recipe's nutrients to the CKD Meal Calculator to track your daily phosphorus, sodium & potassium totals.

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