Tác động lên giới hạn CKD hàng ngày
Dựa trên giới hạn hàng ngày CKD Giai đoạn 3-4
🍎 Trái cây
Avoid
Trái Mamey
Thông tin dinh dưỡng & đánh giá an toàn CKD trên mỗi khẩu phần 100gram
Khẩu phần
100.0 gram
Năng lượng
124 kcal
Đạm
1.0 g
Carb
32.0 g
Chất béo
1.0 g
Phốt-pho Tìm hiểu thêm →
28 mg
Natri Tìm hiểu thêm →
7 mg
Kali Tìm hiểu thêm →
454 mg
Nguồn & Ghi chú
Imported from latin-foods. K very high.
Lựa chọn thay thế thân thiện với thận
Tìm lựa chọn an toàn hơn trong Trái cây? Thử các món sau:
Applesauce Cup Pink Lemonade Zee Zees
Phosphorus0 mg
Sodium0 mg
Potassium70 mg
Navels Oranges
Phosphorus23 mg
Sodium9 mg
Potassium166 mg
Kellogg Fruit Pieces Disney Frozen Movie 16oz
Phosphorus7 mg
Sodium21 mg
Potassium1 mg
Kellogg's Fruit Pieces Non-licensed Citrus Sours .7oz
Phosphorus7 mg
Sodium105 mg
Potassium1 mg
Câu hỏi thường gặp
Is Trái Mamey safe for people with kidney disease?
Trái Mamey is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 28.0mg phosphorus, 7.0mg sodium, and 454.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Trái Mamey?
A 100.0g serving of Trái Mamey contains 28mg of phosphorus, which is approximately 3% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Trái Mamey?
Per 100.0g serving, Trái Mamey provides 7mg of sodium — about 0% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Trái Mamey?
Trái Mamey contains 454mg of potassium per 100.0g serving, equivalent to about 23% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Trái Mamey?
Dialysis patients have stricter mineral limits. Given Trái Mamey is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
Thêm Trái cây
Last updated: May 24, 2026 · Data source: USDA FoodData Central & KDOQI guidelines